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| "I cannot thank you enough for the outstanding service, presentation, and meal quality you provided to our very pleased guests at the school's gala Anniversary Banquet last week at the San Diego Natural History Museum. Every aspect of the event was met with rave reviews. Your staff is the most solicitous I have ever worked with. You are providing the San Diego Jewish community with a Five Star alternative for kosher events, and I believe you will find a large and appreciative clientele ready to sign on. Thank you for making your expertise and special touch available to kosher consumers." |
| — Rabbi Simcha Weiser, Headmaster, Soille San Diego Hebrew Day School |
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| "Thanks to Simcha Kosher Catering, we had a successful event, where they did a fabulous dinner for us in a difficult venue. Thanks to their knowledge and expertise, every attention to detail was taken care of, combined with their highly trained professional team. Their services were of a classy, high ranking nature that has never been displayed before under the auspices of a kosher event in San Diego, and which has been long overdue in the community." |
| — Audrey Jacobs, Director of School Advancement, Soille San Diego H |
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| "''The services of Simcha San Diego Kosher Catering are such a needed blessing for us to have in our community. The culinary talents of Executive Chef Keith Lord and Michael Bader have taken our favorite traditional foods and whipped them into elaborately presented, incomparable gourmet dishes, which are also kosher! When an event is catered by Simcha San Diego Kosher Catering, you know it is first class, from the moment planning begins to the completely satisfying moment you're served their mouthwatering dessert; I wouldn't trust any other kosher caterer." |
| — Jack Berkman |
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| "I am a Cordon Blue chef and Simcha's food was the best catered food I have ever had." |
| — T. Mahagian |
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